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Monday 9am-9pm, Tuesday thru Thursday 9am-9:30pm, Friday & Saturday 9am-10pm, Sunday 10am-9pm
Are you clueless about making healthy plant-based foods with gluten-free options? Do you struggle and lack motivation in the kitchen and in life? Look no further This devotional combined with a cookbook has you covered.
GLENDA ARMSTEAD JONES is a passionate plant-based chef, specializing in creating gluten-free and allergy-friendly recipes. Her heart's desire is to teach others what God has taught her.