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Cook up delicious gluten-free meals in no time with your Instant Pot
The Instant Pot makes quick work of gluten-free cooking, so you can enjoy restaurant-quality meals at home in the same time it takes to order takeout. From naturally gluten-free meals to adaptations of traditional favorites, this gluten-free cookbook is filled with simple recipes you can make entirely with your Instant Pot. You won't find expensive, hard-to-find ingredients here--just everyday basics you can get at your local grocery store, throw in your Instant Pot, and enjoy.
This standout among gluten-free cookbooks includes:
Unlock the power of your Instant Pot with flavorful recipes that make it easy to create gluten-free meals in a snap.
PAMELA ELLGEN is the author of more than a dozen books on healthy cooking and fitness. Her work has also been published on Huffington Post, Livestrong, and Edible Phoenix, as well as in Darling magazine and The Portland Tribune. She lives in Santa Barbara, California, with her husband and two sons.
ISBN: 9781638079736
ISBN-10: 9781638079736
Publisher: Rockridge Press
Publication Date: 09/21/2021 - 12:00am
On Sale: 09/21/2021 - 12:00am
Pages: 140
Language: English